Organic Diastatic Malted Barley Flour -Dry Malt Powder 10LBPre order item Lead time: 2 3 weeks Malt for bread process and get better in fermentation and flavor The naturally occurring enzymes enhance rising, crust browning, keeping qualities and more. Improve flavor. Great for baked goods, bagels, crackers, pizza crust, bread roll and more Low dosage (0. 5% 2%) with excellent volume and color development. Weight: 10 LB (4. 54KGs) Ingredients: 100% Pure Malted Barley Flour USDA certified organic, Non GMO,